patrick.net

http://video.foxnews.com/v/3641805106001/red-eye-obamas-chipotle-debacle-grounds-for-impeachment/#sp=show-clips

Captain, you need to get a life. Seriously.

When HW Bush was impressed by the grocery check out scanning process, the Liberals said he was out of touch. Here you have Obama immensely involved in every fast food debate but what they put in the food.

Yet he's clearly never been to a fast food eatery or he would know if he wasn't the president he would have drew back a nub for reaching over the sneeze guard.

I have a life Homeboy, and it's a good life, of criticizing useless Liberals and their failed policies. he he he.

Obama thought the sneeze guard was his teleprompter and was looking for the magic words behind it.

CaptainShuddup says

Don't eat at Chipolte ya'll

Ate there once, didn't impress me all that much, haven't been back since.

sbh says

That's why Cap loves to go there. He can yell "Fucking wetback cunt!" at any of them and they think he wants more avocado.

Nope you the first to post that vile disgusting garbage.
Just because I think it's fake rage, for people to get upset over people using a words to describe other people, and you consider it being racist.

The truth is folks like you are the bitter Bigots. I don't hate anyone, I celebrate things in every culture, that you consider weaknesses.
Now you think they are fucking Cunts. I'm worldly, you're just a bitter hatter. And if you're ever in my neck of woods, talk to my wetback friends with a better tone, or I'll flog the lot of you.

APOCALYPSEFUCKisShostikovitch says

The one Shitpotle I went to was staffed by slack jawed white people.

And they are they are the worst kind of slack-jawed people.

Is it possible we're flirting with the ultimate "hot-botton" item , the "genetic issue" of the South ?

Even Bill Hicks wouldn't touch that one ....

sbh says

You celebrate nothing but your phlegm flinging tirades: screaming at traffic signs, spitting at postal carriers, shitting on every moment outside the margins of your lawn.

Nuttin' for nutting but you're the thread parasite, following me around to bitch about everything for no reason at all apparently.
As you even say you agree with everything I'm saying.

Am I your Idol? I think I am, yup I must be your idol.

If you wanna be like me, you're going to have to stop being such a bitter racist OK, I don't like it when you talk ill about other people.
Those Rednecks, Coon, chinks and spics have got enough in life to deal without you calling them cunts.

APOCALYPSEFUCKisShostikovitch says

Anyone who works at a shithouse like this jacks their nose in the shit they call food.

That could only be an improvement. Might give some flavor to that bland dried-out shit they're trying to pass off as Mexican food.

sbh says

The only person who would proudly call out a brown face in the fastfood line would be one of your people.

What do you mean "YOU PEOPLE!"?

Pffft...y'all are crazy.

Chipotle reeks of deliciousness, presidential snot not withstanding.

Chipotle 6th most healthy:

http://www.health.com/health/gallery/0,,20435301_8,00.html

Buffet-style Chipotle gives every customer complete control over her burrito, taco, or salad. (Take that, Taco Bell!) And you get to build it with fresh, local ingredients. In fact, Chipolte won high marks for its commitment to organics, hormone- and antibiotic-free meats, and produce sourced from local suppliers, which is revolutionary in a chain this big. Many of its entrées can be low-sodium, if you choose add-ins such as the fajita veggies and green tomatillo salsa.

Strategist says

Chipotle 6th most healthy:

Ha ha - complete bullshit. You can get your food made any way you want it at ANY fast food place. If you go to Taco Bell and ask them to make your burrito without cheese or sour cream, they will do it.

Here are the nutritional facts for a Chipotle burrito with rice, pinto beans, barbacoa, corn salsa, cheese, sour cream, and chips, which is a typical way the fat fucks who eat there might order it, being falsely convinced they are "eating healthy":

http://www.chipotlecaloriecalculator.com/

Calories 1605
Cal from Fat 610
Total Fat 68g
Saturated Fat 22g
Trans Fat 0g
Cholesterol 135mg
Sodium 2870mg
Total Carbs 185g
Dietary Fiber 24g
Sugars 15g
Protein 62g
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %

Utterly shocking. It's a fucking heart attack on a tortilla. No vitamins or minerals whatsoever. Just empty calories, fat, and salt.

A Steak Burrito Supreme at Taco Bell doesn't even have HALF as many calories. In fact, not even a third as many:
http://www.tacobell.com/nutrition/information

Calories 400
Calories from fat 120
Total fat 13
Saturated fat 5
Trans fat 0
Cholesteral 35
Sodium 1090
Carbohydrates 49
Dietary fiber 6
Sugars 4
Protein 21

Anyone who thinks Chipotle is healthy is too fucking stupid to live. What a scam.

My skinny, but pre-hypertensive husband stopped eating Taco Bell and started eating a Chipotle bowl with only grilled meat, lettuce and Salsa. This was his new twice or thrice weekly fast food fix. His blood pressure went down to normal within a few weeks. He's finally convinced that eating processed crap is a bad thing.

As far as your comparison, most people who eat at Taco Bell don't just order a single item. But, you are correct in that people don't really understand how many calories and sodium they are ingesting. This is why it's best to make your own food from whole ingredients.

rufita11 says

My skinny, but pre-hypertensive husband stopped eating Taco Bell and started eating a Chipotle bowl with only grilled meat, lettuce and Salsa. This was his new twice or thrice weekly fast food fix. His blood pressure went down to normal within a few weeks.

Yeah, but it's not because he started eating at Chipotle; it's because he started selecting healthier menu items. Taco Bell has some healthy menu items too. The real problem is people who get a gargantuan burrito there and are lulled into a false sense of security by all the lies about Chipotle being "healthy". I wouldn't eat at Taco Bell OR Chipotle. If he wants to eat grilled meat and lettuce, it's pretty simple to do that at home, without the excessive amount of sodium you get at Chipotle. Even just grilled chicken, tomato salsa, and lettuce checks in at a whopping 840mg of sodium. You shouldn't be eating that stuff if you're prone to hypertension.

Homeboy says

Here are the nutritional facts for a Chipotle burrito with rice, pinto beans, barbacoa, corn salsa, cheese, sour cream, and chips, which is a typical way the fat fucks who eat there might order it, being falsely convinced they are "eating healthy":

substitute
rice -- Brown rice
Pinto bean -- Black beans
cheese -- easy on the cheese
sour cream -- Say no thank you
chips -- Say no thank you
meat - grilled veggies.
You forgot the coke - Just take water, cheaper.

Now you start eating healthy.
Taco Bell is all processed garbage, put in cans and jars in the last century.

komputodo says

Would be even better if you took the time to cook real food at home.

Seriously, komputo. Did you even read my whole post? Some dudes love the idea of ordering food--it's like an ingrained behavior. Better 2 or three meals per week at a place like Chipotle or Cactus (in Berkeley) than Taco Hell any time. I fix (sometimes heating is not involved) 99.9 percent of meals from whole ingredients, but that man of mine just loves Chipotle--really, really loves it.

Strategist says

substitute

rice -- Brown rice

Pinto bean -- Black beans

cheese -- easy on the cheese

sour cream -- Say no thank you

chips -- Say no thank you

meat - grilled veggies.

You forgot the coke - Just take water, cheaper.

Already covered this. You don't think they have water at Taco Bell? C'mon, give me a fucking break. ANY restaurant will leave off ingredients or make substitutions if you ask them, so your argument doesn't fly. Chipotle is better because they do something EVERYONE does? I don't get it. They're conning you, man - and you're falling for it, hook, line, and sinker.

Strategist says

Now you start eating healthy.

Har.

Strategist says

Taco Bell is all processed garbage

I agree. So is Chipotle.

rufita11 says

komputodo says

Would be even better if you took the time to cook real food at home.

Seriously, komputo. Did you even read my whole post? Some dudes love the idea of ordering food--it's like an ingrained behavior. Better 2 or three meals per week at a place like Chipotle or Cactus (in Berkeley) than Taco Hell any time. I fix (sometimes heating is not involved) 99.9 percent of meals from whole ingredients, but that man of mine just loves Chipotle--really, really loves it.

If he loves Chipotle he might go crazy for the new concept popping up for pizza. It's just like Chipotle, but for pizza. For $8.00 you get a medium thin pizza with any toppings you want, as much as you want, make it your way.
Pieology, Blaze pizza and some others. They are popping everywhere and the lines are long. Pizza Hut, Dominos and Papa John are in trouble.
This concept is a runaway success.

Anyone else enjoying the spelling of "Chipotle" in the title?

Time for another wingnut rant about liberals ruining our kids' reading comprehension.

APOCALYPSEFUCKisShostikovitch says

It's not Mexican food.

It's not food.

It's all fucking sewerage.

Oh God.....I think I'll have Italian tomorrow.

APOCALYPSEFUCKisShostikovitch says

people sit on the edge of the meat pot and take a shit while they flick cigar ashes into the meat.

It's not Mexican food.

It's not food.

It's all fucking sewerage.

It's fucking hard pinching off loaves into the beans and spraying diarrhea into the nameless brown muck used to fill tacos and burritos.

Peristalsis does not happen on command. And the steam rising from the pots can scald the hell out of your ass.

Have you no respect for the working man?

Mike Rowe should do a Dirty Jobs episode on this: eating a mixture of deviled eggs, Brussels sprouts, extra-greasy pizza, plus bags and bags of Lays barbecue chips, and then cascading rivers of molten, barely-solid waste into pot after pot of Shitpotle goodness.

Then Mike running around the restaurant, smearing shit mustaches -
the Dirty Sanchez - on the customers, plus Mike Row happy meals of brown nuggets in diarrhea sauce. Establishing shots of the restaurant would show faceless silhouettes of shit-caked customers through windows running with brown liquid, repeatedly splashed yet again by overspray from Mike's nozzle as he looses yet another eruption of liquid ooze into the pot.

Special guests Bush II, Victor Ashe, Nancy Reagan, and Sinatra's dessicated corpse descend on the establishment, trading every manner of bodily fluids, plus unspeakable coprophagous transgressions, fisting of hirsute lesbians, the rusty trombone (Frank on Nancy), vomit swapping, and kissing and hugging.

Finally, the giant flailing orgiastic mass of undifferentiated perversion trembles toward climax, and, in an act known to anyone in the hemisphere with a seismograph, moans and thrashes to a horrifying simultaneous climax of anal pleasure and liquid defecation, the resultant geyser of fecal matter destroying all structures within 10 statute miles. Shitgasm 2014.

Nothing remains but a quivering pile of undistinguishable brown forms, save The Oprah, whose location can be discerned by the still-trembling limbs of dead congressmen dangling from her massive maw.

Or something similar to that - you'll have to fill in the details.

komputodo says

When i think of good mexican food, I always imagine a guy like that making it.

Yep, Mexican people are probably busting a gut laughing at the gringo who puts white rice on his burritos.

mmmarvel says

Ate there once, didn't impress me all that much, haven't been back since.

OMG. I had the exact same response. It's not even close to a "real" Mexican restaurant.

Homeboy says

komputodo says

When i think of good mexican food, I always imagine a guy like that making it.

Yep, Mexican people are probably busting a gut laughing at the gringo who puts white rice on his burritos.

You spout off like an expert.

Funny how I know a whole lot of Mexicans, yes people who immigrated from Mexico, who like Chipotle...and other gringo establishments like El Cholo as well.

La Parilla is good sometimes, but I guess people like variety too.

My wife and I were unfortunate enough to have not had a big enough breakfast before shopping in the city one Sunday, and we decided to eat at Chipotle in a food court in the city.

It was some of the worst, tasteless, bland food we've had in some time. They are a total disgrace to the tradition of Mexican cuisine.

Our local taqueria is like Fleur de Lys, or Masa's, in comparison.

Homeboy says

Yep, Mexican people are probably busting a gut laughing at the gringo who puts white rice on his burritos.

I never heard of rice on a Burrito until about 20 years ago when I was working on the construction of a Nuclear power plant in NC. I forgot my lunch one day, and a Mexican guy offered me an extra burrito he had.
It had rice and beans on it and that was all.

Not slamming those nice Mexican folks, or defending the crap that is Shitpoltice.

Still being a clueless youngster my self, it didn't look like Taco Bell so I didn't want it.

I remember being grossed out by the rice on it.

Look Beans and Rice is not a Gringo invention.
Peru has a dish that's as old as the Incas that called Tacu Tacu, (sounds like a Little Caesars taco special... Taco Taco).

What is it? Re-fried beans and rice, here in the South we call that Hoppin' John.

There's also a Peruvian Chicken in tomato sauce served over spaghetti.
Growing up my Mom made it and called Chicken Fricassee.

Strategist says

you get to build it with fresh, local ingredients. In fact, Chipolte won high marks for its commitment to organics, hormone- and antibiotic-free meats, and produce sourced from local suppliers, which is revolutionary in a chain this big. Many of its entrées can be low-sodium,

I don't like ideological food, I prefer normal food like chicken friend steak and mashed potatos with cream gravy over both and green beans.

Our retail laws protect the profits of the filthy rich.

In Lima Peru, and I imagine in most places in the world, every neighborhood has several bodegas. I would love that here in my neighborhood...

need a six pack of beer walk across the street and rap on the iron gate of your neighbors door. Even at 3 am long after the blue laws says no beer sales.

Need an Onion or a couple of Eggs to finish making breakfast, the neighbor down the street.

Talk about saving gas, we only needed to go to the store, to buy meats or things that were beyond what those bodegas carried.

Back in 2002 my BIL from NY and I, emptied every beer from every bordega with in a 5 block radius.(Buying beer for a two day house party).

By Sunday the Beer truck was rolling through the neighborhood making stops at all of the bodegas.

Mike said... "They done called beer wagon on us!"

Add uranium and you have the recipe for a human dirty bomb.

CaptainShuddup says

Look Beans and Rice is not a Gringo invention.

Wow, miss the point much?

Chipotle puts WHITE rice on their burritos.

Show me a SINGLE restaurant run by actual Mexican people, in the entire world, that puts WHITE rice on a burrito. Try to keep up, o.k. Captain?

Homeboy says

CaptainShuddup says

Look Beans and Rice is not a Gringo invention.

Wow, miss the point much?

Chipotle puts WHITE rice on their burritos.

Show me a SINGLE restaurant run by actual Mexican people, in the entire world, that puts WHITE rice on a burrito. Try to keep up, o.k. Captain?

Chipotle is not authentic Mexican food. Neither is Taco Bell, Del Taco, El Torito and other popular Mexican chains. But I don't want authentic Mexican food. Every time I have tried it at mom and pop Mexican restaurants I hated it, it was awful. I want Americanized Mexican food.

komputodo says

dodgerfanjohn says

Funny how I know a whole lot of Mexicans, yes people who immigrated from Mexico, who like Chipotle...and other gringo establishments like El Cholo as well.

I think I'm finally starting to understand your sense of humor...GOOD ONE!

He didn't say that they had previously immigrated to Mexico from ...Ireland.

Homeboy says

Show me a SINGLE restaurant run by actual Mexican people, in the entire world, that puts WHITE rice on a burrito. Try to keep up, o.k. Captain?

You try to keep up Shitooth, I said I was once given burritos(Flour tortilla by any other definition) stuffed with rice and beans by a nice Mexican fellow on a nuke power job site.

Mover over I would say that if any authentic Mexican place did serve rice and bean burritos, they would use that crappy converted rice too.

Around here, Peruvian restaurants are the only "authentic" Latin food places that don't skimp and use converted rice.

Strategist says

If he loves Chipotle he might go crazy for the new concept popping up for pizza.

Didn't Kramer have that idea? https://www.youtube.com/watch?v=3lOG3rD5CrQ

CaptainShuddup says

You try to keep up Shitooth, I said I was once given burritos(Flour tortilla by any other definition) stuffed with rice and beans by a nice Mexican fellow on a nuke power job site.

O.K., grandpa - story time's over now. Time to go back to the home.

Strategist says

But I don't want authentic Mexican food. Every time I have tried it at mom and pop Mexican restaurants I hated it, it was awful. I want Americanized Mexican food.

What's the matter? Did all that FLAVOR make you scared? Here's something you might enjoy:

Oh, it doesn't have white rice, though. Maybe not quite bland enough for you.